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20 Southeast Asian Pepper And Chile Recipes

Explore 20 southeast asian pepper and chile recipes, featuring Malaysian, Indonesian, Filipino, and more. Start with Asam Pedas Daging, try Ayam Pelalah (Balinese Shredded Lemongrass Chicken), or browse the full selection below. Each dish includes its own photo and links to the complete ingredients, cooking times, and step-by-step method. Choose halal-certified ingredients where needed.

20 published recipes · Worldwide flavors · Halal-friendly ingredient guidance

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What you’ll find in this collection

These are existing recipes published on Cooking Culmination, selected by their recipe details. Choose a dish to see its ingredients, timing, and step-by-step method. Check product labels and halal certification for meat, stock, sauces, and other packaged ingredients.

  1. Recipe cover: Asam Pedas Daging

    Recipe 1 · Malaysian

    Asam Pedas Daging

    A vibrant Melaka-style tangy and spicy tamarind beef stew simmered with tender okra, garlic, and fragrant lemongrass.

    60 min · intermediate

    Get the full recipe →
  2. Recipe cover: Ayam Pelalah (Balinese Shredded Lemongrass Chicken)

    Recipe 2 · Indonesian

    Ayam Pelalah (Balinese Shredded Lemongrass Chicken)

    Poached chicken breast shredded and sautéed with aromatic lemongrass, kaffir lime leaves, shallots, and fresh lime juice for a bright Balinese staple.

    45 min · intermediate

    Get the full recipe →
  3. Recipe cover: Citrus Soy Braised Beef Mechado

    Recipe 3 · Filipino

    Citrus Soy Braised Beef Mechado

    A savory Filipino beef stew braised in rich tomato sauce, brightened with calamansi juice and soy sauce, and cooked with tender potatoes and bell peppers.

    75 min · intermediate

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  4. Recipe cover: Northern Thai Minced Beef Salad (Larb Neua)

    Recipe 4 · Thai

    Northern Thai Minced Beef Salad (Larb Neua)

    A tangy, herbaceous minced beef salad from Northern Thailand featuring toasted rice powder, fresh mint, lime, and crushed dried chili.

    25 min · intermediate

    Get the full recipe →
  5. Recipe cover: Sài Gòn Garlic Butter Clams With Lemongrass

    Recipe 5 · Vietnamese

    Sài Gòn Garlic Butter Clams With Lemongrass

    Fresh clams quickly tossed in a glossy sauce of golden garlic, sweet butter, minced lemongrass, and fresh herbs.

    25 min · beginner

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  6. Recipe cover: Thai Black Pepper And Garlic Beef Stir-Fry

    Recipe 6 · Thai-inspired

    Thai Black Pepper And Garlic Beef Stir-Fry

    Tender beef slices stir-fried with cracked black pepper, fragrant garlic, and sweet bell peppers in a savory, glossy sauce.

    25 min · beginner

    Get the full recipe →
  7. Recipe cover: Ayam Masak Merah (Malaysian Tomato Braised Chicken)

    Recipe 7 · Malaysian

    Ayam Masak Merah (Malaysian Tomato Braised Chicken)

    A classic Malay celebration dish featuring turmeric-seared chicken simmered in a sweet, aromatic red chili and tomato gravy.

    40 min · intermediate

    Get the full recipe →
  8. Recipe cover: Oseng-Oseng Daging Cabe Hijau (Savory Green Chili Beef Stir-Fry)

    Recipe 8 · Indonesian

    Oseng-Oseng Daging Cabe Hijau (Savory Green Chili Beef Stir-Fry)

    Tender beef strips rapidly stir-fried with mild large green chilies and galangal in a savory-sweet soy sauce glaze.

    30 min · beginner

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  9. Recipe cover: Creamy Coconut Chili Shrimp (Bicol Express Style)

    Recipe 9 · Filipino

    Creamy Coconut Chili Shrimp (Bicol Express Style)

    Succulent shrimp poached in a rich, spicy coconut sauce infused with savory bagoong and fresh green chilies.

    35 min · intermediate

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  10. Recipe cover: Southern Thai Turmeric Fried Fish

    Recipe 10 · Thai

    Southern Thai Turmeric Fried Fish

    Crispy, golden pan-fried white fish fillets steeped in aromatic fresh turmeric and garlic paste, topped with crunchy toasted garlic bits.

    25 min · beginner

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  11. Recipe cover: Vietnamese Caramelized Claypot Salmon

    Recipe 11 · Vietnamese

    Vietnamese Caramelized Claypot Salmon

    Rich salmon steaks simmered in an aromatic dark sugar and coconut caramel glaze accented with crushed black pepper and bird's eye chili.

    30 min · intermediate

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  12. Recipe cover: Chicken Satay with Peanut Sauce

    Recipe 12 · Malaysian

    Chicken Satay with Peanut Sauce

    Turmeric- and lemongrass-marinated chicken skewers, grilled or pan-cooked, with a rich peanut dipping sauce.

    35 min · intermediate

    Get the full recipe →
  13. Recipe cover: Sayur Lodeh (Sundanese Coconut Vegetable Stew)

    Recipe 13 · Indonesian

    Sayur Lodeh (Sundanese Coconut Vegetable Stew)

    A comforting, mildly spiced West Javanese coconut stew loaded with fresh vegetables, tofu, and aromatic herbs.

    35 min · beginner

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  14. Recipe cover: Filipino Beef Caldereta Stew

    Recipe 14 · Filipino

    Filipino Beef Caldereta Stew

    A rich, tomato-based braised beef stew cooked low and slow with tender potatoes, carrots, sweet red peppers, and a touch of creamy peanut butter for ultimate depth.

    80 min · intermediate

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  15. Recipe cover: Thai Basil Chicken (Pad Kra Pao)

    Recipe 15 · Thai

    Thai Basil Chicken (Pad Kra Pao)

    A fiery, garlicky stir-fry of minced chicken and holy basil, traditionally served over rice with a fried egg.

    20 min · beginner

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  16. Recipe cover: Vietnamese Chicken And Shiitake Rice Porridge

    Recipe 16 · Vietnamese

    Vietnamese Chicken And Shiitake Rice Porridge

    A velvety jasmine rice porridge cooked with tender shredded chicken, sliced shiitake mushrooms, ginger, and crispy shallots.

    55 min · beginner

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  17. Recipe cover: Daging Kicap Black Pepper (Malaysian Sweet Soy Beef Stir-Fry)

    Recipe 17 · Malaysian

    Daging Kicap Black Pepper (Malaysian Sweet Soy Beef Stir-Fry)

    Tender beef stir-fried in a rich blend of sweet soy sauce, pungent black pepper, and crisp onion rings for a quick weeknight dinner.

    25 min · beginner

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  18. Recipe cover: Simple Nasi Goreng

    Recipe 18 · Indonesian

    Simple Nasi Goreng

    Indonesian-style fried rice with sweet soy sauce, shallots and chili, topped with a crisp fried egg.

    22 min · beginner

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  19. Recipe cover: Filipino Chicken Afritada Stew

    Recipe 19 · Filipino

    Filipino Chicken Afritada Stew

    A comforting weekday chicken stew simmered with potatoes, carrots, and bell peppers in a seasoned savory tomato sauce.

    50 min · intermediate

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  20. Recipe cover: Thai Green Curry with Chicken

    Recipe 20 · Thai

    Thai Green Curry with Chicken

    A fragrant coconut curry with tender chicken and vegetables, made easy with store-bought curry paste.

    35 min · intermediate

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