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10 Nut-Free Recipes from Around the World

Browse published recipes tagged nut-free and get the full ingredients and cooking method for each dish. Check labels and ingredient details for your own dietary needs.

10 published recipes · Worldwide flavors · Halal-friendly ingredient guidance

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What you’ll find in this collection

These are existing recipes published on Cooking Culmination, selected by their recipe details. Choose a dish to see its ingredients, timing, and step-by-step method. Check product labels and halal certification for meat, stock, sauces, and other packaged ingredients.

  1. Recipe cover: Black Bean Tacos with Quick-Pickled Onions

    Recipe 1 · Mexican

    Black Bean Tacos with Quick-Pickled Onions

    Smoky, spiced black beans in warm tortillas with bright pink pickled onions and creamy avocado.

    25 min · beginner

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  2. Recipe cover: Chicken Adobo

    Recipe 2 · Filipino

    Chicken Adobo

    Filipino braised chicken with vinegar, soy sauce, garlic and bay leaves — tangy, savory and great with rice.

    55 min · beginner

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  3. Recipe cover: Garlic Bok Choy Stir-Fry

    Recipe 3 · Chinese

    Garlic Bok Choy Stir-Fry

    Tender-crisp bok choy tossed with plenty of garlic and a light savory sauce — ready in ten minutes.

    10 min · beginner

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  4. Recipe cover: Korean Spicy Braised Tofu (Dubu Jorim)

    Recipe 4 · Korean

    Korean Spicy Braised Tofu (Dubu Jorim)

    Pan-seared tofu slices glazed in a garlicky soy and chili sauce — a satisfying vegan main or side.

    25 min · beginner

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  5. Recipe cover: Lebanese Warm Yogurt Stew With Spiced Beef Meatballs

    Recipe 5 · Lebanese

    Lebanese Warm Yogurt Stew With Spiced Beef Meatballs

    Juicy minced beef meatballs seasoned with Lebanese seven-spice and toasted pine nuts, gently simmered in a velvet garlic and dried mint yogurt sauce.

    45 min · intermediate

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  6. Recipe cover: Lemon Herb Sheet-Pan Chicken and Vegetables

    Recipe 6 · International

    Lemon Herb Sheet-Pan Chicken and Vegetables

    Juicy chicken thighs roasted on one tray with potatoes and vegetables — minimal dishes, lots of flavor.

    55 min · beginner

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  7. Recipe cover: Miso Soup with Tofu and Wakame

    Recipe 7 · Japanese

    Miso Soup with Tofu and Wakame

    A soothing bowl of miso soup that comes together in ten minutes with a few Japanese pantry staples.

    13 min · beginner

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  8. Recipe cover: Punjabi Malai Chicken Handi

    Recipe 8 · Indian Punjabi

    Punjabi Malai Chicken Handi

    Tender boneless chicken simmered in a velvety cream sauce infused with roasted kasoori methi, ginger, and green cardamom.

    40 min · intermediate

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  9. Recipe cover: Shakshuka

    Recipe 9 · Mediterranean

    Shakshuka

    Eggs gently poached in a spiced tomato and pepper sauce — perfect for brunch or a quick dinner with bread.

    35 min · beginner

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  10. Recipe cover: Simple Nasi Goreng

    Recipe 10 · Indonesian

    Simple Nasi Goreng

    Indonesian-style fried rice with sweet soy sauce, shallots and chili, topped with a crisp fried egg.

    22 min · beginner

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