10 Vietnamese Pepper And Chile Recipes

Explore 10 vietnamese pepper and chile recipes, featuring Vietnamese cooking. Start with Sài Gòn Garlic Butter Clams With Lemongrass, try Vietnamese Caramelized Claypot Salmon, or browse the full selection below. Each dish includes its own photo and links to the complete ingredients, cooking times, and step-by-step method. Choose halal-certified ingredients where needed.

10 published recipes · Worldwide flavors · Halal-friendly ingredient guidance

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What you’ll find in this collection

These are existing recipes published on Cooking Culmination, selected by their recipe details. Choose a dish to see its ingredients, timing, and step-by-step method. Check product labels and halal certification for meat, stock, sauces, and other packaged ingredients.

Recipe 1 · Vietnamese
Sài Gòn Garlic Butter Clams With Lemongrass
Fresh clams quickly tossed in a glossy sauce of golden garlic, sweet butter, minced lemongrass, and fresh herbs.
25 min · beginner
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Recipe 2 · Vietnamese
Vietnamese Caramelized Claypot Salmon
Rich salmon steaks simmered in an aromatic dark sugar and coconut caramel glaze accented with crushed black pepper and bird's eye chili.
30 min · intermediate
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Recipe 3 · Vietnamese
Vietnamese Chicken And Shiitake Rice Porridge
A velvety jasmine rice porridge cooked with tender shredded chicken, sliced shiitake mushrooms, ginger, and crispy shallots.
55 min · beginner
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Recipe 4 · Vietnamese
Vietnamese Claypot Tofu And Braised Mushrooms
Crispy golden tofu cubes and meaty king oyster mushrooms stewed in a savory lemongrass and soy caramel sauce.
35 min · beginner
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Recipe 5 · Vietnamese
Vietnamese Garlic Beef And Pineapple Stir-Fry
Tender beef slices stir-fried at high heat with sweet golden pineapple, onion slices, and cracked black pepper in a fragrant garlic sauce.
28 min · intermediate
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Recipe 6 · Vietnamese
Vietnamese Garlic Black Pepper Beef Noodle Salad Bowl
A vibrant, refreshing rice vermicelli noodle bowl topped with quick-seared garlic pepper beef, crisp herbs, and a tangy sweet-savory dressing.
32 min · beginner
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Recipe 7 · Vietnamese
Vietnamese Lemongrass And Chili Braised Duck
Rich duck pieces braised down in natural coconut water with finely minced lemongrass, garlic, and sliced chilies until glazed.
50 min · intermediate
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Recipe 8 · Vietnamese
Vietnamese Lemongrass Shaking Beef
Tender beef tenderloin seared rapidly in a sizzling skillet with garlic, soy glaze, and sweet butter, served over crisp watercress and sliced tomatoes.
25 min · intermediate
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Recipe 9 · Vietnamese
Vietnamese Salt And Pepper Crispy Tofu With Lemongrass
Crispy cornstarch-crusted tofu cubes tossed with flash-fried lemongrass, minced chili, garlic, and seasoned sea salt.
25 min · beginner
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Recipe 10 · Vietnamese
Vietnamese Steamed Calamari With Ginger And Scallions
Tender squid rings quickly steamed over aromatic ginger and spring onions, served alongside a punchy citrus fish sauce dipping dip.
21 min · intermediate
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