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13 Trinidadian Recipes to Try at Home

Browse published Trinidadian recipes with complete ingredient lists and step-by-step cooking instructions.

13 published recipes · Worldwide flavors · Halal-friendly ingredient guidance

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What you’ll find in this collection

These are existing recipes published on Cooking Culmination, selected by their recipe details. Choose a dish to see its ingredients, timing, and step-by-step method. Check product labels and halal certification for meat, stock, sauces, and other packaged ingredients.

  1. Recipe 1 · Trinidadian

    Trinidadian Amchar Spiced Halal Beef Skillet With Cassava

    Thinly sliced halal beef sirloin seared with aromatic Trinidadian amchar spices, tossed with tender boiled cassava and fresh green herbs for a savory, hearty dish.

    40 min · intermediate

    Get the full recipe →
  2. Recipe 2 · Trinidadian

    Trinidadian Brown Sugar Stewed Chicken With Green Seasoning And Pigeon Peas

    Succulent halal chicken thighs caramelised in dark cane sugar, then braised with fresh green herb seasoning, pigeon peas, and calabaza pumpkin in a rich coconut broth.

    55 min · intermediate

    Get the full recipe →
  3. Recipe 3 · Trinidadian

    Trinidadian Coconut Callaloo Lamb Stew

    Tender halal lamb chunks simmered with green seasoning, fresh callaloo leaves, sliced okra, and creamy coconut milk.

    70 min · intermediate

    Get the full recipe →
  4. Recipe 4 · Trinidadian

    Trinidadian Coconut Corn Soup With Halal Chicken

    A hearty, creamy Trinidadian-inspired soup packed with yellow split peas, sweet corn, tender chicken, and fragrant green seasoning.

    50 min · intermediate

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  5. Recipe 5 · Trinidadian

    Trinidadian Coconut Curry Shrimp With Geera And Chadon Beni

    Tender shrimp simmered in an aromatic Trinidadian yellow curry sauce infused with freshly roasted cumin and bright chadon beni.

    30 min · beginner

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  6. Recipe 6 · Trinidadian

    Trinidadian Coconut Tamarind Halal Chicken Thighs

    Succulent boneless chicken thighs pan-browned and braised gently in a vibrant sauce of sweet-tart tamarind, coconut milk, and sweet pimento peppers.

    40 min · beginner

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  7. Recipe 7 · Trinidadian

    Trinidadian Curried Beef And Roasted Pumpkin Skillet

    Seared halal beef sirloin strips combined with sweet roasted pumpkin cubes in a aromatic Trinidad curry sauce.

    45 min · intermediate

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  8. Recipe 8 · Trinidadian

    Trinidadian Curried Kingfish With Green Mango And Okra

    A vibrant Trinbagonian coastal dish featuring firm fish steaks simmered in a spiced coconut curry sauce enriched with tart green mango and tender okra.

    40 min · intermediate

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  9. Recipe 9 · Trinidadian

    Trinidadian Geera Spiced Chicken Stew With Sweet Potatoes

    Tender chicken thighs slow-simmered in roasted ground cumin, garlic, and fresh herbs with hearty sweet potatoes.

    45 min · beginner

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  10. Recipe 10 · Trinidadian

    Trinidadian One Pot Chicken Pelau With Coconut And Pigeon Peas

    A cherished Trinidadian comfort dish featuring caramelized chicken cooked with rice, pigeon peas, and scotch bonnet in a rich coconut broth.

    55 min · intermediate

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  11. Recipe 11 · Trinidadian

    Trinidadian Pan-Seared Cod Fillets With Chadon Beni Avocado Salsa

    Crispy pan-seared cod fillets topped with a vibrant, herb-packed salsa made from fresh chadon beni, ripe avocado, lime, and sweet peppers.

    25 min · beginner

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  12. Recipe 12 · Trinidadian

    Trinidadian Pan-Seared Mahi Mahi In Scotch Bonnet Mustard Sauce

    Firm mahi mahi fillets seared to golden perfection and simmered briefly in a sharp, aromatic mustard sauce infused with scotch bonnet heat and green herbs.

    30 min · beginner

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  13. Recipe 13 · Trinidadian

    Trinidadian Pan-Seared Snapper With Chadon Beni Butter

    Crispy pan-seared snapper fillets topped with a melting compound butter infused with chadon beni, garlic, and fresh lime.

    30 min · beginner

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