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13 Southeast Asian Beans Recipes
Explore 13 southeast asian beans recipes, featuring Filipino, Indonesian, Vietnamese, and more. Start with Creamy Coconut Chili Shrimp (Bicol Express Style), try Gado-Gado Jakarta (Warm Salad With Tangy Peanut Dressing), or browse the full selection below. Each dish includes its own photo and links to the complete ingredients, cooking times, and step-by-step method. Choose halal-certified ingredients where needed.
13 published recipes · Worldwide flavors · Halal-friendly ingredient guidance
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These are existing recipes published on Cooking Culmination, selected by their recipe details. Choose a dish to see its ingredients, timing, and step-by-step method. Check product labels and halal certification for meat, stock, sauces, and other packaged ingredients.

Recipe 1 · Filipino
Creamy Coconut Chili Shrimp (Bicol Express Style)
Succulent shrimp poached in a rich, spicy coconut sauce infused with savory bagoong and fresh green chilies.
35 min · intermediate
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Recipe 2 · Indonesian
Gado-Gado Jakarta (Warm Salad With Tangy Peanut Dressing)
A comforting salad of blanched vegetables, crispy pan-fried tofu, and hard-boiled eggs tossed in a rich, warm garlic-peanut dressing.
35 min · beginner
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Recipe 3 · Vietnamese
Mekong Delta Tamarind Fish Soup
A refreshing sweet-and-sour Southern Vietnamese soup featuring white fish fillets, pineapple, tomato, and fresh herb garnishes.
35 min · beginner
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Recipe 4 · Malaysian
Sotong Goreng Kunyit
A vibrant, fast-cooking stir-fry of tender squid rings and crunchy long beans, highlighted by radiant turmeric and mild red chili.
25 min · beginner
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Recipe 5 · Thai-inspired
Thai Glass Noodle And Vegetable Stir-Fry
Light, translucent glass noodles tossed with scrambled egg, crisp veggies, and garlic in a savory vegetarian-friendly sauce.
27 min · beginner
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Recipe 6 · Thai
Thai Green Curry with Chicken
A fragrant coconut curry with tender chicken and vegetables, made easy with store-bought curry paste.
35 min · intermediate
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Recipe 7 · Filipino
Crispy Filipino Shrimp And Sweet Potato Fritters (Ukoy)
Crunchy fried fritters loaded with shredded sweet potatoes, bean sprouts, and whole shrimp, paired with spiced garlic vinegar.
35 min · intermediate
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Recipe 8 · Indonesian
Sayur Lodeh (Sundanese Coconut Vegetable Stew)
A comforting, mildly spiced West Javanese coconut stew loaded with fresh vegetables, tofu, and aromatic herbs.
35 min · beginner
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Recipe 9 · Vietnamese
Vietnamese Crispy Coconut Rice Crepes With Shrimp
Golden, turmeric-scented rice crepes crisp-fried in a hot pan, filled with juicy sautéed shrimp, crisp bean sprouts, and sweet scallions.
40 min · intermediate
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Recipe 10 · Filipino
Filipino Beef Kare-Kare In Savory Peanut Sauce
A comforting, iconic Filipino braise featuring tender halal beef stewed in a rich, golden peanut sauce accented with annatto, paired with eggplant, green beans, and fresh bok choy.
75 min · intermediate
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Recipe 11 · Indonesian
Soto Ayam Ambengan (Javanese Turmeric Chicken Noodle Broth)
A comforting East Javanese golden turmeric chicken soup served over glass noodles and topped with crisp herbs.
50 min · beginner
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Recipe 12 · Filipino
Filipino Coconut Squash And Shrimp Stew
A lush, classic home-cooked stew featuring sweet kabocha squash, crisp green beans, and juicy shrimp simmered in savory garlic-ginger coconut cream.
40 min · beginner
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Recipe 13 · Indonesian
Tahu Telur Surabaya (Indonesian Crispy Egg Tofu Omelette)
A classic East Javanese dish featuring fluffy egg-encased fried tofu served over crisp bean sprouts with a garlic-peanut sweet soy sauce.
25 min · beginner
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