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11 Malaysian Recipes to Try at Home

Browse published Malaysian recipes with complete ingredient lists and step-by-step cooking instructions.

11 published recipes · Worldwide flavors · Halal-friendly ingredient guidance

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What you’ll find in this collection

These are existing recipes published on Cooking Culmination, selected by their recipe details. Choose a dish to see its ingredients, timing, and step-by-step method. Check product labels and halal certification for meat, stock, sauces, and other packaged ingredients.

  1. Recipe cover: Asam Pedas Daging

    Recipe 1 · Malaysian

    Asam Pedas Daging

    A vibrant Melaka-style tangy and spicy tamarind beef stew simmered with tender okra, garlic, and fragrant lemongrass.

    60 min · intermediate

    Get the full recipe →
  2. Recipe cover: Ayam Kam Heong

    Recipe 2 · Malaysian

    Ayam Kam Heong

    A classic Malaysian stir-fry featuring tender chicken tossed in a deeply aromatic sauce of fried curry leaves, dried shrimp, chilies, and savory soy.

    30 min · beginner

    Get the full recipe →
  3. Recipe cover: Ayam Masak Merah (Malaysian Tomato Braised Chicken)

    Recipe 3 · Malaysian

    Ayam Masak Merah (Malaysian Tomato Braised Chicken)

    A classic Malay celebration dish featuring turmeric-seared chicken simmered in a sweet, aromatic red chili and tomato gravy.

    40 min · intermediate

    Get the full recipe →
  4. Recipe cover: Chicken Satay with Peanut Sauce

    Recipe 4 · Malaysian

    Chicken Satay with Peanut Sauce

    Turmeric- and lemongrass-marinated chicken skewers, grilled or pan-cooked, with a rich peanut dipping sauce.

    35 min · intermediate

    Get the full recipe →
  5. Recipe cover: Daging Kicap Black Pepper (Malaysian Sweet Soy Beef Stir-Fry)

    Recipe 5 · Malaysian

    Daging Kicap Black Pepper (Malaysian Sweet Soy Beef Stir-Fry)

    Tender beef stir-fried in a rich blend of sweet soy sauce, pungent black pepper, and crisp onion rings for a quick weeknight dinner.

    25 min · beginner

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  6. Recipe cover: Daging Masak Hitam

    Recipe 6 · Malaysian

    Daging Masak Hitam

    Tender beef strips braised in a dark, aromatic sweet soy glaze spiced with cinnamon, cloves, and chili.

    65 min · intermediate

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  7. Recipe cover: Daging Singgang Kelantan

    Recipe 7 · Malaysian

    Daging Singgang Kelantan

    A clean, refreshing Kelantanese beef soup infused with aromatic slices of dried tamarind, galangal, and bruised lemongrass.

    55 min · beginner

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  8. Recipe cover: Ikan Bakar Sambal Serai

    Recipe 8 · Malaysian

    Ikan Bakar Sambal Serai

    Pan-seared white fish coated in a fragrant lemongrass, chili, and palm sugar glaze cooked over banana leaves for smoky flavor.

    35 min · intermediate

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  9. Recipe cover: Ikan Goreng Cili Garam

    Recipe 9 · Malaysian

    Ikan Goreng Cili Garam

    Golden turmeric-crusted fish fillets topped with a fiery, aromatic relish of fresh bird's eye chilies, shallots, and calamansi lime.

    30 min · beginner

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  10. Recipe cover: Ipoh Kai Si Hor Fun

    Recipe 10 · Malaysian

    Ipoh Kai Si Hor Fun

    A renowned Malaysian silk-smooth rice noodle soup served in a clear chicken and prawn broth, garnished with poached chicken strips, sweet prawns, and fresh chives.

    55 min · intermediate

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  11. Recipe cover: Kari Ayam Nyonya (Straits-Chinese Chicken & Potato Curry)

    Recipe 11 · Malaysian

    Kari Ayam Nyonya (Straits-Chinese Chicken & Potato Curry)

    A fragrant Nyonya-style coconut chicken curry balanced with aromatic spices, ginger, garlic, and golden potatoes.

    50 min · intermediate

    Get the full recipe →